Taste Authentic Newari Cuisine

Local Food | Culture | Dining Experience
Location: Kathmandu Valley (Bhaktapur, Patan, Kirtipur)
Best Time: Year-round
Duration: 1–2 hours meal
Why Go?
Dive into the bold, flavorful world of Newari food, one of Nepal’s oldest and most delicious culinary traditions.
Top Highlights:
Must-try dishes: Yomari, Bara, Choila, Samay Baji


Aila – traditional homemade rice liquor


Eat at authentic Newari kitchens or community feasts


Combine with heritage walks in Bhaktapur or Patan


Need to Know:
Many dishes are spicy and meat-heavy (veg options available)


Cost: Around NPR 500–1,000 per person


Pair your meal with cultural music or dance nights


Perfect For:
Foodies, culture seekers, and anyone wanting to eat like a local!